Crispy Whole Fish with Hunan Sauce
Market Price
Prawns in Chili Sauce
$14.95
Scallops with Bamboo and Snow Peas
$15.95
Chicken in Orange Flavor (Sliced Breast of Chicken Sauteed with Orange Peel and Pepper Sauce)
$13.95
Sliced Lamb Hunan Style (Sliced Lamb Sauteed with Chili Pepper in Chef's Tangy Sauce)
$16.95
Teriyaki Beef (Pan Fried Tenderloin Sauteed with Mixed Vegetables and Special Teriyaki Sauce)
Mencius' Beef (Specially Marinated Tenderloin Crispy Stir Fried with Orange Peel Chili Pepper in our Special Tangy Ginger Sauce)
Shrimp, Chicken & Beef Mongolian Style
Chicken with Pine Seeds
Beef & Scallops Sizzling
Triple Delight (Shrimp, Chicken, & Beef with Broccoli Snow Pea in Spicy Brown Sauce)
Prawns & Crab with Garlic Sauce (Shrimp & King Crab Meat Sauteed with Snow Pea, Baby Corn & Mushrooms in Garlic Cream Sauce)
$18.95
General Tso's Chicken (Chunky Chicken Slightly Battered Deep Fried till Crispy Sauteed with Spicy Pepper Brown Sauce, Served with Broccoli)
White Dark
$13.95 $11.95
Peking duck (Two Courses)
Half Whole
$17.95 $29.95